Chunks in jelly characterized by a firm consistency and a pleasant typical fish aroma.
Ecuadorian mackerel is naturally high in fat, especially omega-3 fatty acids.
Salmon oil is also a rich source of omega-3 fatty acids, with beneficial effects on the skin and the shine of the coat.
The specific formulation guarantees a balanced energy density (1,015 kcal/kg), which helps to stimulate the appetite and limit weight loss in mature and elderly cats.
The recipe has also been developed without the use of cereals.
Without added dyes and preservatives.
No cruelty test.
Meat and derivatives (fresh rabbit meat 30%), fish and by-products (Ecuador mackerel – Picudillo Spp. 20%), vegetables (potatoes), oils and fats (salmon oil 2%), minerals, milk protein powder .
Crude protein 10%, Crude fiber 0.5%, Crude fat 5%, Crude ash 2.2%, Moisture 77%.
Nutritional additives/kg: Vitamin D3 180 IU, Vitamin E
(all-rac-alpha-tocopherylacetate) 40 mg, Iron [Iron (II) sulfate
monohydrate] 13 mg, Iodine (calcium iodate) 1.6mg, Copper [iron sulfate
copper (II) pentahydrate] 3.4 mg, Manganese (Manganese sulphate
monohydrate) 8.5 mg, Zinc (Zinc oxide) 42 mg, Selenium (sodium selenite)
0.04 mg, Taurine 500 mg/kg.
Technological additives: gelling and emulsifying substances.
