Dehydrated animal proteins (23% min.) (Chicken, duck, turkey, pork).
Corn. Wheat. Animal fat. Green peas. Flax seeds. Apple fibers Duck fat.
Hydrolysates of animal proteins. Bean fibers. Beet pulp. Beer yeast.
Autolized fish (0.5%). Clay. Sea salt. Fructooligosaccharides. Algae.
Extracts of rosemary. Enterococcus faecium (4b1707) (Probiotics).
Vitamins and trace elements.

ANALYTICAL CONTENTS
Crude proteins 26%. Crude fat materials 14%. Crude cellulose 3.5%.
Inorganic materials 6%. Calcium 1.2%. Phosphorus 0.8%. Sodium 0.3%.
Potassium 0.5%. Magnesium 0.12%. Linoleic acid 22.5 g / kg.
Alpha-linolenic acid 10 g / kg. EPA + DHA 0.18 g / kg. Lysine 10.4 g /
kg. Methionine 3.5 g / kg. Copper 20 mg / kg. Zinc 190 mg / kg (of which
Zinc chelated 72 mg / kg). Manganese 82 mg / kg. Iodine 3 mg / kg.
Selenium 0.6 mg / kg (of which organic Selenium 0.18 mg / kg). Vitamin A
14000 IU / kg. Vitamin D3 1000 IU / kg. Vitamin E 160 IU / kg. Vitamin
B1 47 mg / kg. Vitamin B2 13 mg / kg. Pantothenic acid 34 mg / kg.
Vitamin B6 13 mg / kg. Vitamin B12 0.26 mg / kg. Vitamin PP 29 mg / kg.
Biotin 0.9 mg / kg. Folic acid 3.2 mg / kg. Choline chloride 1800 mg /
kg. Metabolizable energy 3960 kcal / kg. Enterococcus faecium 1x109 CFU /
kg. 29% of all dehydrated animal protein proteins contained in the food
correspond to 54% in fresh equivalent. The fresh equivalent corresponds
to the rehydration of products of dehydrated animal origin taking into
account that the dehydrated product contains a maximum of 6% water while
fresh products of animal origin contain 75%. How to use
Serve the food gradually making a transition with the previous food as
it is or possibly rehydrated according to the rationing table that is
shown in the bag. The daily amounts are adjusted according to the breed,
weight and activity of the animal. Have your dog exercise. Always leave
potable water available. Storage precautions: to preserve the quality
of the food, keep it away from light, heat and humidity.